Discover Cartagena Through Its People, Flavors, and Transformation

Enjoy a 2-hour experience on a terrace with stunning views of Castillo de San Felipe. Learn about Cartagena's history while tasting exotic local fruits, cocktails, and bites like sea bass ceviche and mini arepas.

Learn to make Cartagena’s iconic fritters—arepa de huevo, carimañola, and patacones—in this hands-on cooking class with local chefs. Taste your creations with a cold local beer!

Experience the rich culinary heritage of Cartagena in our interactive private cooking class with Open Bar

Hands-on Caribbean cooking classes in Cartagena. Choose from 5 unique menus, discover local flavors, and cook traditional dishes in a vibrant kitchen studio. Optional Bazurto Market visit available.