Will five senses be enough to discover the heart of Sardinia? Once a year, during this festival, several houses and courtyards of typical Barbagia villages are open to the public. The most famous craftsmen set up their ateliers in the courtyards. This trip is to discover the best handcrafts, to learn how to make the original, crispy “pane carasau,” to sip a good cannonau wine, and to visit an ancient site escorted by an archeologist(on request with a surcharge).

Once you hop off from your cruise, take the shuttle to the main gate, from there walk towards the parking lot where our guide will be waiting for you. Our trip through the countryside towards the caves will take around 1 hour. This combination tour will take you into the Sulcis, where you will be able to discover unspoiled Mediterranean nature. Experience an unforgettable adventure inside the fantastic caves. On this tour, learn about Sardinian history, the oldest rocks of Europe, and the tradit

Enjoy some of the most beautiful beach coves in Sardinia just outside the coastal town of Chia. Your guide and transportation will take you to explore up to 6 of the most spectacular. Experience the beaches with only your party or a small group. After you take the free shuttle from your pier to the passenger terminal (1 minute), your guide for the day will meet you at your cruise terminal. You will board your transportation. You will have a beautiful, scenic drive of about 45 minutes to the coas

Make the most of your stop in Cagliari and disembark your cruise ship for an exciting private boat tour. Get back to nature and discover some of the most beautiful hidden beach coves in Sardinia just outside the coastal town of Chia by inflatable boat. Your guide and skipper will take you to explore up to 6 of the most spectacular beaches depending on time.

Departing from Chia or Pula, you will visit a typical family and feel the Sardinian atmosphere. The expert hands of the local lady will show us how to prepare the famous "pasta" according to ancient traditions handed down for generations. Even the guest will participate actively in the creation and learn how to roll out the fresh pasta and close the ravioli according to the Campidanese and Ogliastra tradition. At the end of the preparation, the ravioli will be cooked and tasted all toget