Cooking class on typical desserts in Naples

Step into the laboratory of one of Naples’ oldest and most renowned pastry shops, nestled in the heart of the historic center—a UNESCO World Heritage site—on one of the city's most picturesque squares. Here, a unique pastry-making experience awaits you.

Get ready to roll up your sleeves and dive into the art of Neapolitan pastry as you create one of the city's most iconic desserts: sfogliatella frolla.
After a brief introduction to the world of Neapolitan pastry, you'll visit the laboratory where these delicious treats are crafted daily, guided by expert pastry chefs who will share their secrets with you. Then, it’s time to get hands-on as you prepare and bake 4 sfogliatelle frolle, learning step by step how to master the ingredients and techniques behind this beloved dessert.

At the end of the workshop, you'll receive a travel bag to take home your handmade sfogliatelle—so you can share (or savor) the taste of Naples wherever you go! Additionally, you'll get to take home the apron and bandana you wore during the workshop as unique souvenirs of your sweet experience.

No prior experience is needed—just passion and a love for sweet flavors.