Private Verona Food Guided Tour
Description
A journey through the Verona's flavours and Italian cusine with your local guide, either in English or Italian.
We start at a delicattesen shop to sample a selection of cured hams and cheese accompanied by vegetable patès.
As olives grow extensively in the area, we will stop by the local oil mill shop to try a bruschetta and to learn everything about it. Next stop, we will sample 3 iconic Italian chocolates and find out more on how they are made.
Verona is famous for its red Valpolicella wines. We will have a break at the tasting room of Saibante, a winery that produce less than 15.000 bottles per year. We will not only taste, but uncover the secrets of its making.
As we walk through UNESCO Verona's historic center, the guides will share stories into the city's history, traditions and culture.
The final stop will be in the family shop that from 1909 produce Pandoro, Verona most famous cake.
Come hungry, excited to learn new things and ready to explore the flavors of Verona.
Included
3 hours of food-tasting and food-stories
Valpolicella wine tasting including the Classico and Superior barrel oak version. Led by a sommelier
Street food style pizza and bruschetta with Extra Virgin Olive Oil from local Redoro oil mill
Sassi dell'Adige sweets and buiscuits with butter from Lessinia mountain breeded cows
Local salame called "Sopressa", Speck cured ham, 2 cheese tastings and vegetable patè from Sicily
Pandoro is Verona typical cake. Let's taste it from the original family shop since 1908.
Gelato