YANAKA Wagashi Making and Tea Tasting: Japanese Sweets Making and Teatime, homely and local style.

Have you seen beautifully shaped and colored Wagahi, Nerikiri?

Would you like to try making Narikiri with us and enjoy them over a tea tasting?

Wagashi is a broad term used to describe traditional Japanese confections. "Wa" stands for Japan, and Kashi means sweets or snacks. Wagashi is a compound of Wa, Japanese, and Kashi, or confection.　The sound of Kashi changes to Gashi in this case. For example, "Washoku" means Wa (Japan) and Shoku (cuisine).

Wagashi often features beautiful and intricate designs reflecting Japanese culture, making it a work of art along with delicious treats. They have continued to hold significance at Japanese festivals, tea ceremonies, and life events and are a part of everyday life for Japanese people.

Let's enjoy what we enjoy together!

<Wagashi(Nerikiri) making and Tea Tasting: 1 hour>

2 persons, 7800 yen per person

3 persons, 6800 yen per person

4 persons and up, 6000 yen per person

4500 yen per kid

Private 1 on 1-on-Lesson for 15000 yen

<2 Wagashi Making(Nerikiri and One from the list) and Tea Tasting:  1.5 hours>

Main Wagashi(Nerikiri) and 1 additional Wagashi(Shiratama dumplings, Dorayaki cake, Warabimochi, or Daifuku)

2 persons, 12000 yen per person

3 persons, 9800 yen per person

4 persons and up, 8800 yen per person

6000 yen per kid

Private 1 on 1-on-Lesson for 21500 yen