Cooking Andalusia Private Roundtrip
Description
The gastronomic heritage of southern Spain is known worldwide for its many centuries-old recipes, some of which are of Roman and Muslim origin. The Mediterranean diet, together with local tradition, creates extraordinary dishes.
On your trip through Andalusia, you will discover the gastronomic essence outside of traditional stereotypes. The most common belief that paella or sangria are traditional foods is a serious mistake.
The trip delves into the local, traditional culture and covers some of the most important enclaves. The trip is adapted for vegetarians and the number of days can be extended or reduced according to your preferences and availability of travel days.
Read the itinerary carefully, it includes the hotels and all the activities and visits that are described.
Included
- Transfers In/Out
- Private tour guide in the cities
- Private show cooking and Workshops
- E-Sim for mobile data
- Comfortable vehicule VClass
- Wellcome gift
- Hotel 4* B&B (Double Standard Room)
* Planned hotels: Eurostar Conquistador in Cordoba / Gravina 51 in Seville / Molina Lario hotel in Malaga
Excluded
- Lunchs and dinners (If not specified in the itinerary)
- Extras in hotel