Cooking Masterclass of Caribbean Lobster in Punta Cana

Experience the heart of Dominican culture through its delicious gastronomy. Our cooking master classes are designed to immerse you in the flavors and traditions of the Dominican Republic. With hands-on guidance from an experienced chef, you'll learn to create and enjoy a variety of traditional dishes that capture the essence of Dominican cooking.

• Hands-On Cooking: Prepare authentic Dominican dishes under the guidance of a professional chef.
• Cultural Insight: Discover the history and cultural significance of the recipes you cook.
• Delicious Tasting: Enjoy the fruits of your labor as you savor the traditional dishes you’ve prepared.
• Interactive Experience: Engage in an interactive cooking session that enhances your culinary skills.