Nat Geo Day Tour: Crafting Lisbon’s Culinary Heritage

A culinary voyage through Lisbon's vibrant food culture awaits on this tour, with an immersive cooking. Discover the hidden gem of the “Lisbon chef's market,” where fresh, locally-sourced ingredients await under the certification of Marine Stewardship Council (MSC) for sustainability. Delve into the market's treasures alongside your knowledgeable host, who shares intriguing stories, including the transformation of Portuguese fishing practices, such as the once-overfished CodFish, now responsibly sourced with sustainability guarantees. Following the market tour, a short stroll brings you to your host's charming abode, where the culinary adventure unfolds. Engage in a hands-on cooking class, where traditional Portuguese techniques and recipes, like theás style, are taught with a twist. Explore dishes, like the Red beans Portuguese salad and Clams bulhão Pato, or savor the unique Vegetables brás style, crafted with seasonal produce. Cap off your experience with a delectable dessert wine and chocolate pairing tasting game, complemented with stories of each wine's production, origin, and historical significance. An unforgettable dive into Portuguese cuisine and culture, where every dish tells a story and every sip is a celebration.