Ciné-Bouillon: A Cinematic Culinary Journey at Coco Safar

Inspired by the timeless elegance of French bouillon culture, this curated menu transports you to the golden age of dining, where every bite is a masterpiece and every moment feels like a scene from a classic film.

Your journey begins with a warm welcome—Kalamata local olives and Chèvre Chaud Bruschetta, setting the stage for an unforgettable culinary experience.

Entrées

Choose between:

• Petite Soupe à l’Oignon – A rich and aromatic onion broth, topped with a gratinéed croissant toast and local Gruyère.
• Calmars Frits – Lightly fried tempura calamari, perfectly paired with a zesty wasabi aïoli.

Plats

The spotlight shines on our exquisite main courses:

• Chicken Ratatouille – Rustic seared chicken breast, elegantly accompanied by lemon butter cream and a medley of ratatouille vegetables.
• Steak Frites – A-grade sirloin (250g), served with café de Paris butter, roasted carrots, beets, kale, and hand-cut herbed fries, complemented by your choice of béarnaise or mushroom parmesan sauce.
• Catch of the Day – Fresh pan-seared kingklip, delicately paired with roasted garden vegetables and a drizzle of lemon sauce.

A delightful interlude follows—a buchu white chocolate boule, a subtle yet refined prelude to the grand finale.

Desserts

The final scene of your experience:

• Crème Brûlée – A classic, available in vanilla or coffee.
• Cheesecake – Decadent coffee-chocolate baked cheesecake with a berry compote.
• Tarte Fine – A delicate apple, plum, or seasonal fruit tart, served with a scoop of homemade ice cream.

Ciné-Bouillon at Coco Safar is more than just dinner—it’s an experience of taste, tradition, and timeless sophistication.

Highlights: 

The Ciné-Bouillon experience at Coco Safar is more than just a meal—it’s a sensory journey through time, blending the elegance of classic French bouillon dining with a touch of cinematic nostalgia.

• A Tribute to Parisian Bouillons – Inspired by the legendary 19th-century dining halls of Paris, this experience revives the authentic flavours and warm ambiance of a bygone era, reimagined for the modern gourmand.
• Where Gastronomy Meets Storytelling – Every dish is crafted to evoke the essence of classic French cinema, pairing timeless flavors with an atmosphere reminiscent of La Belle Époque.
• Curated Culinary Craftsmanship – Each course showcases elevated comfort food, from indulgent broths and crisp, golden textures to expertly prepared meats and fresh, seasonal produce.
• An Immersive Experience – Set in Coco Safar’s sophisticated yet inviting space, the evening unfolds like a well-scripted film, with every bite revealing a new layer of flavor and nostalgia.
• A Limited, Exclusive Event – With only a select number of seats available, Ciné-Bouillon is an intimate, one-of-a-kind dining affair that transports guests to another time—where fine food, conversation, and ambiance take center stage.

Join us for a night where history, culture, and gastronomy come together in perfect harmony.