Try the best Argentine food in Palermo Soho

What will we try?

We will start with a glass of white wine accompanied by a small selection of cheeses. The next step is a fresh glass of “Vermouth with soda”. Next we will try the traditional Argentine empanada, accompanied by a Patagonian beer. The tour continues with a “Choripán”, the emblem of Argentine street food. Here you can try the “Chimichurri”. To slow down a little, we will sit down to enjoy a glass of Malbec wine with a selection of cold cuts. The main course is, of course, the Argentine barbecue, accompanied with fries or salad. Finally, to give a sweet close to this tour, we will visit an ice cream parlor, where you will try a delicious cone.