<pizza Like a Neapolitan: Cook in Pompeii with Francesca

Join Francesca in her cozy home kitchen for a hands-on journey into the world of authentic Neapolitan pizza, right where it was born—Campania. Using fresh ingredients from her garden whenever possible, you'll create a pizza so flavorful and light, it might just ruin all others for you!

Learn the secrets of long-leavened dough, the old-world magic of a sauce made from local San Marzano tomatoes, and the traditional peasant methods passed down through generations. You’ll stretch, top, and bake your own pizza to perfection in Francesca’s oven, while enjoying a crisp homemade salad and sipping local wine.

But this isn’t just about food—it’s about connection. Sharing dinner with Francesca’s warm, welcoming family turns a cooking class into a cultural immersion. End the experience with dessert, coffee, and lively conversation that makes you feel like part of the family.

Whether you're a pizza lover or just curious to try something authentic and fun, this experience will be a delicious highlight of your trip. You’ll leave with a full belly, new skills, and beautiful memories to take home.

And if you’re an animal lover, you’re in for a treat—Francesca’s friendly German Shepherd is part of the family too! He’s playful, gentle, and loves making new friends, adding an extra touch of warmth to this unforgettable experience.

Transportation: Can be arranged from Naples, Salerno, or Pompei and Chef Francesca can be contacted directly at +39 380 652 3957.