Sweet Rome: A Homemade Italian Dessert Experience

Step into Chef Cristina’s Roman kitchen for a delicious deep dive into Italy’s most iconic desserts. In this hands-on experience, you’ll learn the secrets behind three beloved Italian classics: Tiramisù, Cannoli, and traditional Italian Cookies—all made completely from scratch.

Under Cristina’s expert guidance, you’ll not only create these famous sweets, but also discover the art and soul behind them.

✨ Tiramisù – Discover how to make this world-famous dessert entirely by hand, including baking your own delicate savoiardi (ladyfingers). No store-bought shortcuts here—just fluffy, homemade biscuits dipped in espresso and layered with rich mascarpone cream.

✨ Cannoli Siciliani – Learn to shape and fry the perfect cannoli shells before filling them with sweet ricotta and decorating them with chocolate, pistachios, or candied fruit—just like in Sicily.

✨ Italian Cookies – From crunchy almond biscotti to buttery treats perfect for dipping in coffee or wine, you’ll bake a selection of traditional Italian cookies and learn the stories behind them.

As your desserts cool, enjoy a sweet Roman-style aperitivo, complete with local wine or coffee and delightful conversation around the table. Then, sit down to indulge in everything you’ve made—surrounded by warmth, laughter, and the irresistible scent of freshly baked dolci.

Whether you're a seasoned baker or a curious traveler with a sweet tooth, this experience offers the perfect mix of culinary tradition, hands-on learning, and joyful connection—all in the magical setting of Rome.

Come hungry for sweets and stories—you’ll leave with new skills, sweet memories, and recipes to recreate at home!