Traditional Cooking Class in Tirana

Description

Unforgettable Tirana Cooking Class: A Journey into Albanian Flavors & Traditions

Want to truly taste Albania? Join our hands-on cooking class in Tirana! This isn’t just a lesson, it’s a deep dive into Albania’s cherished traditions, rich flavors and famous hospitality. Get ready to roll up your sleeves, create delicious dishes and experience the real soul of Albanian culture through its food.

Your Culinary Journey Begins

Your culinary adventure kicks off with a warm welcome just behind the National Opera House in Skanderbeg Square. From there, your friendly host will greet you with genuine Albanian warmth. Then, they’ll lead you on a short, pleasant stroll to an authentic Albanian restaurant, your charming kitchen for the day.

Master Albanian Dishes with Local Chefs

Step into our inviting kitchen and feel the passion for food that defines Albania. You’ll put on an apron and quickly become an Albanian culinary artisan, guided by experienced local chefs. First, you’ll master time-honored dishes like Lakror, learning to stretch delicate pastry and create savory fillings. Furthermore, you’ll discover the secrets behind Tave Kosi, Albania’s beloved national dish of tender lamb with a creamy yogurt sauce. You’ll also create Fergese, a delightful medley of peppers, tomatoes and local cheese.

Throughout the class, the air will fill with enticing aromas from fresh, local ingredients. You’ll get hands-on experience with fundamental Albanian cooking techniques, from kneading dough to balancing flavors. Afterward, once your creations are perfect, the best part begins! You’ll gather around a communal table with your fellow participants and chefs to enjoy the delicious, authentic Albanian meal you proudly prepared. It’s truly a time for sharing stories, laughter and making new friends.

More Than Just Cooking: A Cultural Immersion

This experience offers genuine insight into Albania’s profound hospitality and the pure joy of sharing home-cooked meals. Following this enriching and delicious adventure, you’ll head back to Skanderbeg Square. You’ll leave with your heart (and stomach!) full and with new skills to bring a taste of Albania home.

Ready to discover the authentic flavors and warmth of Albania? Book your Tirana cooking class today!

Included

•Companion/translator

· 1 drink

· Three traditional dishes: Byrek, Tavë Kosi, and Fërgesë, using fresh ingredients and traditional techniques.

· Ingredients for prepare dishes

· Experienced chef

Recipes: Receive recipes to recreate the dishes at home.

Excluded

· Personal expenses

· Additional beverages

Know before you go

Enthusiasm and Curiosity: Bring an open mind and a willingness to learn. Engaging with the instructors and fellow participants will enhance your experience.

Location:

Supplier: InAlb