Zanzibar Spice Tour with Traditional Cooking Session
Description
Embark on a flavorful journey through Zanzibar’s rich spice culture with this immersive farm-to-table experience.
Begin your day with a guided walk through a lush spice plantation, where you’ll learn about the island’s famous exports like cloves, nutmeg, cinnamon, turmeric, and more. Touch, smell, and taste fresh spices straight from the source while enjoying stories and insights from your local guide.
After the tour, experience the heart of Zanzibari cuisine in a hands-on Swahili cooking session. Using freshly harvested spices and ingredients from the farm, you’ll prepare a delicious traditional meal — with guidance from a local cook who’ll share authentic techniques and recipes passed down through generations.
To finish, sit down and enjoy the meal you created, surrounded by the peaceful atmosphere of the spice farm. This tour is a true cultural and culinary delight — ideal for food lovers, curious travelers, and anyone looking to connect with the local way of life.
Included
✅ Inclusions
(These are the services and items included in the price)
- Hotel pickup and drop-off (Stone Town area or nearby)
- Guided spice farm tour with local expert
- Tasting of fresh spices and tropical fruits
- Traditional Swahili cooking class (hands-on experience)
- All cooking ingredients and utensils
- Swahili meal prepared during the class
- Bottled drinking water
- Entry fees and all applicable taxes
- Friendly English-speaking guide
Excluded
❌ Exclusions
(These are not included in the price)
- Pickup/drop-off from outside Stone Town (available at extra cost)
- Personal expenses (souvenirs, extra snacks, etc.)
- Tips and gratuities (optional)
Know before you go
- Comfortable walking shoes
- Light clothing suitable for warm weather
- Sun hat or cap
- Sunglasses
- Sunscreen
- Camera or smartphone for photos
- Reusable water bottle (optional)
- Curiosity and appetite for new flavors!