From Merida: Traditional Cooking Class in Santa Elena/Uxmal

Description

Private Tour: Flavors and Secrets of the Puuc Route

Visit a nearby Maya village, where you'll be welcomed by a traditional cook recognized by UNESCO as a guardian of Mexico’s culinary heritage. Savor an authentic, slow-cooked meal made with local ingredients, while learning about the deep connection between food, culture, and Maya identity.

You will prepare: Pibil Chicken.

Then, hop on a local tuk tuk to explore the charming town of Santa Elena, known for its colonial church, local markets, tortilleria, local farms and vibrant community life.

Perfect for travelers seeking authenticity, culture, and soul-filled flavors.

Included

✅ What’s Included:

  • Traditional lunch with a UNESCO-recognized Maya cook
  • Tuk tuk ride through Santa Elena

Know before you go

What to Bring:

  • Comfortable walking shoes (for exploring ruins and the village)
  • Swimsuit (for the cenote)
  • Towel
  • Change of clothes (optional, for after swimming)
  • Hat and sunglasses (for sun protection)
  • Eco-friendly sunscreen
  • Biodegradable insect repellent
  • Cash (for local crafts or tips)
  • Camera or phone (to capture unforgettable moments)

Location: