Brazilian Breakfast Cooking Class in Rio: Bake and Blend

Description
Arrive at our cozy culinary studio in Rio’s South Zone by 8:00 AM.
You’ll be welcomed with a smile and an apron by your local instructor, passionate, friendly, and ready to share the flavors of their childhood mornings.
Together, you’ll:
Bake pão de queijo from scratch
Prepare a rustic broa de milho corn cake
Blend your own vitamina tropical smoothie
As dishes come to life, enjoy a guided tasting of 3 Brazilian coffees, each from a different region and profile, fruity, floral, bold.
A colorful spread of fresh seasonal fruits and juices is served mid-morning, setting the stage for a relaxed brunch atmosphere.
To finish, raise a toast with our signature mango mimosa, made with brut sparkling wine and ripe mango pulp.
Throughout the 3-hour experience, you’ll learn culinary tips, hear cultural stories, and connect with fellow travelers in a warm, intimate setting.
Whether you're here for the food, the learning, or just the vibe, you’ll leave full, happy, and inspired.
You’ll be welcomed with a smile and an apron by your local instructor, passionate, friendly, and ready to share the flavors of their childhood mornings.
Together, you’ll:
Bake pão de queijo from scratch
Prepare a rustic broa de milho corn cake
Blend your own vitamina tropical smoothie
As dishes come to life, enjoy a guided tasting of 3 Brazilian coffees, each from a different region and profile, fruity, floral, bold.
A colorful spread of fresh seasonal fruits and juices is served mid-morning, setting the stage for a relaxed brunch atmosphere.
To finish, raise a toast with our signature mango mimosa, made with brut sparkling wine and ripe mango pulp.
Throughout the 3-hour experience, you’ll learn culinary tips, hear cultural stories, and connect with fellow travelers in a warm, intimate setting.
Whether you're here for the food, the learning, or just the vibe, you’ll leave full, happy, and inspired.
Included
Coffee and/or Tea
Breakfast
Breakfast
Excluded
Hotel pickup and drop off
Location:
Supplier:
Cook in Rio