Tour at Cantina Moscone with a tasting of 5 vintages of Barolo D.O.C.G., including the famous Barolo Bussia, a symbol of our territory.

Visit Tenuta Moscone in La Morra, with a tasting of Giovane Ribelle Brut, Siri Rosè, Nebbiolo d'Alba, Barbaresco, and Barolo, exploring the history, vineyards, and production techniques of Nebbiolo.

Discover Acetaia Marchi, a family-run business in Modena producing exquisite Balsamic Vinegar. Explore the traditions, process, and taste the unique flavors of this world-renowned Italian product.

Guided tasting of 5 signature wines with a company story, paired with bread and our organic extra virgin olive oil or breadsticks, plus a selection of local salami and cheeses.

Guided tour of the cellar and barrel room. Followed by tasting of 6 wines, the most representative, accompanied by bread with organic extra virgin olive oil of our production or breadsticks, salami and local cheeses.

A unique blend of nature and culinary art: enjoy truffle hunting with expert guides and dogs, then savor freshly harvested truffles paired with premium olive oils, celebrating the season’s essence.

Discover the perfect harmony of premium olive oil and cuisine in an elegant, modern setting. Ideal for those seeking to deepen their appreciation of olive oil's artistry.

A journey to discover the history of oil and the land. A guide for those exploring this precious world for the first time, blending tradition, culture, and authentic flavors.

A journey to discover the history of oil and the land. A guide for those exploring this precious world for the first time, blending tradition, culture, and authentic flavors.

At the Cantina D'Erasmo, enjoy a unique experience among vineyards, family stories and excellent wines. Discover ancient traditions and authentic flavours on a guided tour with exclusive tasting.

Guided tasting of 5 premium single-vineyard wines, with a company story, paired with our organic extra virgin olive oil on bread or breadsticks, plus local salami and cheeses.

Discover the first museum dedicated to Piadina, the food par excellence in Romagna. The evolution of piadina from its origins to the present day. You can also taste the real Piadina Romagnola.

Guided tour to Vinegar Cellar "La Vedetta" + Cooking Class + Typical dinner

Guided tour to Vinegar Cellar "La Vedetta" + Tasting of balsamic vinegar + Typical aperitif included

Discover the first museum dedicated to Piadina, the food par excellence in Romagna. The evolution of piadina from its origins to the present day. You can also taste the real Piadina Romagnola.

Explore the quaint town of Villa Castelli and its Pezza Petrosa archaeological site on an insightful walking tour. Visit a traditional olive oil factory to learn about and taste their product.